15th Crop Science and Agriculture Summit

About CROPS-MEET 2020
With the successful series of the Crop Science & Agricultural Conferences, ME conference feels honoured & privileged to invite speakers, students, delegates specialists across the globe to its “15th Annual conference on Crop science and Agriculture” to be held on October 19-20 in Beijing, China. The Committee members have been committed to establish a unique research platform for the scientists as well as research professionals & the business entrepreneurs with the theme “Emerging Trends & Technologies in Sustainable Agricultural Practices and Crop Science”. Crop science and Agriculture conference is a common platform for deans, professors, scientists, students, research scholars, directors, and other participants like the consultant, economist, project manager from business and industrial sectors to establish a scientific relationship between academic experts and other participants through sharing information. This is an open event; we welcome and invite you to participate in this prestigious agriculture and crop science meeting to make this event as the best in Beijing, China. Our conference programs aim to provide delegates the intellectual stimulus and opportunity to plan the next steps for their organization, departments, and careers.

Scope and importance?
Agriculture is the fundamental source of food of all the countries in the world, whether Undeveloped, developed or developing. Raising the supply of food by the agricultural sectors has, therefore, extraordinary significance for the economic growth & development of every country. Horticulture is the science of developing the soil, developing crops and raising animals in farms etc. It includes the preparation of plant and animal products for people to use and their distribution to markets. Agriculture gives most of the world’s food and fabrics. America’s agriculturists and farmers always make a vital commitment to the U.S. economy by ensuring safe and solid food supply, improving energy security and supporting work development as well as economic development. The United States is the world’s leading exporter of agricultural products.

Why China?
Farming is a vital industry in China, utilizing over 300 million farmers. China has been retained its first position in worldwide farm output, basically creating rice, wheat, potatoes, tomato, sorghum, peanuts, tea, millet, grain, cotton, oilseed and soybeans. In spite of the fact that China’s agricultural yield is the biggest within the world, only 12.6% of its total land area can be cultivated. China’s arable land, which represents 10% of the overall arable land in the world, supports over 20% of the world’s population. Of these around 1.4 million square kilometres of land are arable, only around 1.2% (116,580 square kilometres) permanently, supports crops and 525,800 square kilometres are irrigated. About 75% of China’s cultivated area is used for food crops. China accounts for about one-third of the total fish production of the world. China has a large livestock population, with pigs and fowls being the most common. Beijing (Capital of China) is the world’s third most populous city and considered as the global power city, and one of the world’s leading centres for culture, diplomacy and politics, business and economy, education, language, and science and technology.
Target Audience
Agriculture Science Faculty, Students, Scientists, Agriculturalists
Plant Science Faculty, Students, Scientists
Agricultural Universities
Agriculture and Plant Associations and Societies
R&D Laboratories
Agricultural Students, Scientists
Business Entrepreneurs
Training Institutes
Forestry and Landscaping Scientists
Seed Science and Technology
Soil science and soil-plant nutrition
Manufacturing Agricultural Devices Companies